NameRequirements for Local Importer Licence Coffee- JACRA
DescriptionThis measure is a requirement for Local Importer Licence Coffee JACRA, MICAF prior to the importation of spices. All spices imported require JACRA requirements for import Permit -Spices under the law- Agriculture Produce Act (1926). This measure is a requirement to acquire Local Importer's Licence for Coffee
CommentsThis measure relates to Local Importer's Licence for Coffee
Validity From2016-01-01
Validity To9999-09-09
Reference
Technical Code
Measure TypeLicensing Requirement
AgencyJamaica Agricultural Commodities Regulatory Authority (JACRA)
Legal Document- The Jamaica Agricultural Commodities Regulatory Authority (JACRA) Act
Is StandardNo
UN Code(not set)
Measure ClassGood
Created Datetime2019-03-14 16:34:43
Updated Datetime2019-05-13 22:59:04
Procedures
# Procedure Name Description Category View Detail
1 Coffee Local Importer Licence -JACRA A detailed guide that give the steps taken to acquire a Coffee Local Importer Licence Import
Forms
# Title Description Issued By File
1 Application for Foreign Importer’s Licence [Coffee] - JACRA JAMAICA AGRICULTURAL COMMODITIES REGULATORY AUTHORITY Application for Foreign Importer’s Licence [Coffee] Jamaica Agricultural Commodities Regulatory Authority (JACRA) PDF
Commodity/s
# HS Code Description
1 0901111000 Beans for blending
2 0901119000 Other
3 0901121000 Beans for blending
4 0901129000 Other
5 0901210000 Not decaffeinated
6 0901220000 Decaffeinated
7 0901901000 Coffee husks and skins
8 0901902000 Coffee substitutes containing coffee in any proportion
9 0902100000 Green tea (not fermented) in immediate packings of a content not exceeding 3 kg
10 0902200000 Other green tea (not fermented)
11 0902300000 Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg
12 0902400000 Other black tea (fermented) and other partly fermented tea
13 0903000000 Mate'.
14 0904110000 Neither crushed nor ground
15 0904120000 Crushed or ground
16 0904211000 Paprika
17 0904212000 Pimento (allspice)
18 0904219000 Other
19 0904221000 Paprika
20 0904222000 Pimento (allspice)
21 0904229000 Other
22 0905100000 Neither crushed nor ground
23 0905200000 Crushed or ground
24 0906110000 Cinnamon (Cinnamomum zeylanicum Blume)
25 0906190000 Other
26 0906200000 Crushed or ground
27 0907100000 Neither crushed nor ground
28 0907200000 Crushed or ground
29 0908110000 Neither crushed nor ground
30 0908120000 Crushed or ground
31 0908210000 Neither crushed nor ground
32 0908220000 Crushed or ground
33 0908310000 Neither crushed nor ground
34 0908320000 Crushed nor ground
35 0909210000 Neither crushed nor ground
36 0909220000 Crushed or ground
37 0909310000 Neither crushed nor ground
38 0909320000 Crushed or ground
39 0909610000 Neither crushed nor ground
40 0909620000 Crushed or ground
41 0910110000 Neither crushed nor ground
42 0910120000 Crushed or ground
43 0910200000 Saffron
44 0910300000 Turmeric (curcuma)
45 0910910000 Mixtures referred to in Note 1 (b) to this Chapter
46 0910991000 Thyme
47 0910992000 Bay leaves
48 0910993000 Curry
49 0910999000 Other
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