NameInspection of Imported Food
DescriptionThe importation of any food products requires products to be inspected by a Ministry of Health inspector from the Ministry of Health (MOH) after the importation of plant products in Jamaica. Any food products are required under the law- Foods and Drugs Act 1975 to be inspected
CommentsImporters must get their food products inspected in Ministry of Health
Validity From1975-08-04
Validity To9999-09-09
Reference
Technical Code
Measure TypeInspection Requirement
AgencyMinistry of Health & Wellness
Legal Document- The Food and Drugs Act
Is StandardNo
UN Code(not set)
Measure ClassGood
Created Datetime2018-11-14 18:44:31
Updated Datetime2019-05-16 15:29:22
Procedures
# Procedure Name Description Category View Detail
1 Import Inspection - MOH A detailed guide on the steps necessary for the inspection on imported food items Procedure
Forms
# Title Description Issued By File
Commodity/s
# HS Code Description
1 0201100000 Carcasses and half-carcasses
2 0201201000 Brisket
3 0201301000 Tenderloin
4 0201302000 Sirloin
5 0201303000 Minced (Ground)
6 0201309000 Other:
7 0201309010 Boneless Beef trimmings, fresh or chilled
8 0201309090 Meat of Bovine Animals, nesoi, fresh or chilled
Have you found this information useful ?
Please share your feedback below and help us improve our content.